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71
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Enhanced Production of κ-Carrageenase and κ-Carrageenan Oligosaccharides through Immobilization of <i>Thalassospira sp.</i> Fjfst-332 with Magnetic Fe<sub>3</sub>O<sub>4</sub>-Chitosan Microspheres
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Guo, Juanjuan;
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Lu, Xu;
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Zheng, Baodong;
College of Food Science , Fujian Agriculture and Forestry University , Fuzhou , Fujian 350002 , China;
College of Food Science , Fujian Agriculture and Forestry University , Fuzhou , Fujian 350002 , China;
Department of Food Science and Nutrition , University of Minnesota , St. Paul , Minnesota , United States;
College of Food Science , Fujian Agriculture and Forestry University , Fuzhou , Fujian 350002 , China;
(Journal of agricultural and food chemistry,
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REPRESENTATIONS OF HISTORY IN 4Q331 (4QPAPHISTORICAL TEXT C), 4Q332 (4QHISTORICAL TEXT D), 4Q333 (4QHISTORICAL TEXT E), AND 4Q468E (4QHISTORICAL TEXT F): AN ANNALISTIC CALENDAR DOCUMENTING PORTENTOUS EVENTS?
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TH‐C‐332‐04: Comparison of Residual Motion Artifacts in Phase‐ and Amplitude‐Binned Onboard 4D‐CBCT Imaging
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Kuhn, A. K.;
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Assessment of the Chemical Form of Gaseous 35S Species Produced During the Production of H332Po4 :
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ZEB1 Coordinately Regulates Laminin-332 and β4 Integrin Expression Altering the Invasive Phenotype of Prostate Cancer Cells*
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Drake, Justin M.;
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Chronic Shoulder Pain Secondary To Trampolining Injury : 2411b Board #332 May 28 3:00 PM - 4:30 PM
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Mayberry, Johnel;
Nicola, Terry;
Machino, Kevin;
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(Medicine and science in sports and exercise,
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