검색어 : 통합검색[Carbohydrates.]
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31
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CARBOHYDRATES
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(Cells, tissues, organs,
v.22,
2004,
pp.54-59)
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32
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Carbohydrates
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OVEREND, W. G.;
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(Nature,
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1973,
pp.71-71)
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33
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Carbohydrates
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Meloche, H. Paul;
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(Bioscience,
v.35,
1985,
pp.313-313)
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34
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Exploring Carbohydrates with Bananas
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Tamarkin, Dawn A.;
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(The American biology teacher,
v.77,
2015,
pp.620-623)
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35
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Not forgetting carbohydrates…
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Sharman, Ivan M.;
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(Nutrition and food science,
v.75,
1975,
pp.11-22)
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36
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Carbohydrates and dental health
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Navia, J. M.;
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(Carbohydrates in human nutrition: the importance of food choice, especially in a high-carbohydrate diet,
v.1994,
1994,
pp.719S-727S)
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37
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PHOTOCHEMISTRY OF CARBOHYDRATES.
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PHILLIPS, G O;
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(Advances in carbohydrate chemistry,
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pp.9-59)
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38
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Carbohydrates as Allergens
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Commins, Scott P.;
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(Current allergy and asthma reports,
v.15,
2015,
pp.492)
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39
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Bioinformatics on Carbohydrates
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ZHOU, YongDa;
SHI, ChunJuan;
ZHANG, JianBo;
WANG, KeYi;
TANG, Jie;
Department of Chemistry, East China Normal University;
Department of Chemistry, East China Normal University;
Department of Chemistry, East China Normal University;
Institute of Biochemistry ard Cell Biology, Chinese Academy of Sciences;
Department of Chemistry, East China Normal University;
(中國生物化學與分子生物學報 = Chinese journal of biochemistry and molecular biology,
v.22,
2006,
pp.184-189)
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40
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Properties of Carbohydrates
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Witczak, Zbigniew J.;
Dep. Pharm. Sci., Sch. Pharm., Univ. Conn., Storrs, CT 06269, USA;
(Chem Inform,
v.34,
2003,
)