검색어 : 305.23
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1.
- 인삼, 산양삼 및 산양삼 전초의 영양성분 및 항산화 활성의 종합적인 비교 =Comprehensive comparison of nutritional constituents and antioxidant activity of cultivated ginseng, mountain-cultivated ginseng, and whole plant parts of mountain-cultivated ginseng /이희율,정재각,김수철,조두용,김민주,이애련,손기호,이진환,이동희,조계만
- 국내학술기사 [2021]
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2.
- Effect of Stevia rebaudiana on the bioactive compounds from agarwood leaf (Aquilaria spp.) by lactic fermentation and spray drying /Lieu My Dong,Doan Trung Nam,Tran Thi Phuong,Dang Kim Thuy
- 국내학술기사 [2021]
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